The Kitchen Witch: Magical and Seasonal Bakes to Nourish Body and Spirit

Every witch knows that the kitchen is an essential part of their magical practice, and, in The Kitchen Witch, self-professed kitchen witch Gail Bussi teaches us how to honour the process of baking, to appreciate each ingredient and to transform our favourite recipes into magical spells to benefit our minds, bodies and souls.

Learn to bake with intention and with the elements - Earth, Fire, Water and Air - to create magical dishes including Lemon and Lavender Cake, Snowy Night Pudding and Sage and Camembert Fritters. And, woven in between the recipes throughout, there will be other everyday magic rituals, ideas and inspiration, as well as encouragement to journal (in the book), creating your very own grimoire.

So much more than a cookbook, this is an enchanted exploration of how baking can bring magic and healing into our lives, using the many energies of herbs, spices, flowers, fruit and other ingredients. Enjoy a slice of magic with The Kitchen Witch, enhancing your kitchen witchery and overall well-being.

Gail Bussi is a writer, professional cook, trained herbalist, and self-confessed kitchen witch. After running a catering company and writing a cookbook, she returned to her long-held interest in herbs and green magic, writing three books for Llewellyn: Enchanted Herbal, Enchanted Kitchen, and Enchanted Teatime.

• Author: Gail Bussi
• Hardcover