This month's guide is late because the time keeps creeping up on me! But anywho, here's the September fresh produce guide!
Fruit:
Blueberries, Crabapples, Cranberries, Grapes, Muskmelon, Nectarines, Peaches, Pears, Plums, Raspberries, Watermelon,
Vegetables:
Artichoke, Beans, Bok Choy, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Celery, Corn, Cucumber, Daikon Radish, Eggplant, Garlic, Leeks, Lettuce, Mushrooms, Mustard Greens, Napa Cabbage, Cooking Onions, Green Onions, Red Onions, Parsnips, Peas, Peppers, Potatoes, Pumpkin, Radishes, Rapini, Rutabaga, Spinach, Squash, Sweet Potatoes, Tomatoes, Zucchini, and WAY more!
For a full guide of what's available throughout all the seasons, please check out http://ontario.ca/foodland/page/availability-guide