Fermenting Baskets

Give your homemade bread shape and structure. Let your dough rise in a well-floured fermenting basket. Ideal for sourdough bakers!

• The small is for loaves up to 500g
• The large is for loaves up to 1500g

Please note: there might be imperfections in some of the reeds, including cracks but this does not impact the function of the basket. Use with flour to prevent dough from sticking. These are to proof dough only, not for baking in.

• Made in Vietnam
• Rattan reeds
• Sizes: Small 20.5cm diameter, Large 25.5cm