Keep bread fresh without all the plastic. These beeswax bread bags are perfect for storing all of your baking. They are natural, non-toxic, reusable, biodegradable and prevent mold growth. A simple, plastic free way to store food.
Color may vary slightly depending on the batch of beeswax used. Bags will have a yellow tone. Boxed corners look like a classic paper lunch bag.
How To Use: Use waxed bags just the same as you would use any plastic bag for storing food. Fold the top over and store. Can be used on the counter, in the fridge or in the freezer. Just allow to warm up to room temperature before opening if using in the freezer.
Made with organic cotton, local Saskatchewan beeswax, natural pine tree resin, and jojoba oil.
Why use beeswax wraps?
- Keeps Food Fresher for Longer
- Antibacterial & breathable
- Wash & reuse up to 1 Year with proper care
- Compostable
- Reduces Plastic Waste
Care: To clean your bread or produce bags simply fill bag with cold water and soap. You can gently scrub any spots, rinse and air dry. We find placing your bag over a jar or cup a great way to dry them. If you are finding bread crumbs hard to remove, drying the crumbs out for a day and shaking them before washing will help. You can also place your bread in a paper bag and then insert into the beeswax bag to avoid crumbs.
More info here.